Chinese Food
All Recipes
Simple version of winter Yin skill - warm up in winter
Winter. What's more appetizing and warm than a bowl of sour and spicy winter Yin Gong? Fang Zi is for one person. -
The first list of bean and fruit in the sun - dongyingong soup
I placed an order in Youshihui for the first time. Actually, it has been received for a long time. Because of the relocation of the vegetable market near my home, I haven't bought any seafood. I'm too lazy to run the supermarket. I delayed for a... ...
Curry Shrimp oyster pot
It's snowing again. It's cold. A thick and warm curry is a good choice. This curry fresh shrimp and oyster pot is made of coconut milk, citronella and other Thai spices. The flavor is rich and honest. The fresh shrimp and oyster make it more fre... ...
Wild Arctic shrimp winter Yin Gong hotpot
The quality of the wild Arctic shrimps used this time is excellent. You can search for wild Arctic shrimps in various online shopping malls such as COFCO online shopping, Shunfeng optimization, tuotuotuo industrial society, benshengli, No.1 stor... ...
Thai dongyingong soup
Thai soup. It tastes sour and hot at first, but the delicacy is a hundred flavors around the tongue. It has the effect of refreshing and appetizing.
[yunyun chef] Thai appetizer soup -- dongyingong seafood soup
Whenever I go to a strange place, I wander around the streets. I know it by eating and mark the city by taste. In Thailand, the taste of winter Yin Gong always pervades the tip of the tongue. Back from Thailand, I always miss the bright summer d... ...
Dongyingong Decoction
Savarika ~ ~ ha ha. Today, I'd like to have a delicious exotic cuisine ~ [winter Yin Gong soup]. The translation is sour and spicy shrimp soup. It should be considered as Thailand's national soup. Last year, I spent a week in Thailand. I drink i... ...
Sauerkraut, mushroom, beef and tofu in casserole
Kimchi. Most of the people who pursue Korean dramas love it. But for us little Southern girls, it's too spicy to eat directly. Instead, it's soup. Put some southern tofu and Flammulina mushroom on it, and put in the fat cow. It's a perfect match... ...
Roasted yellow croaker with spicy sauce
I don't know when the barbecue boom started. I just found that the barbecue shops around me were standing on both sides of the road. All kinds of gimmicky shops made the price of barbecue fish generally rise by a level. I don't know when I can't... ...
Thai noodle soup
Most people who have been to Thailand have drunk the national soup of Thailand, dongyingong soup. Its sour, sour, hot and spicy taste makes people addicted. Dongyin in dongyingong soup is hot and sour. Gong is the meaning of shrimp. Dongyingong ... ...
Stewed Lamb Chop
It's cold in winter. My family has a little warm man. Plus this pot of stewed lamb chops, the whole world has been melted -
Thai hot pot cuisine
As a Sichuanese, in principle, I should be fond of Sichuan spicy hot pot. But I'm picky about my taste. Recently, I fell in love with Thai hot pot. There are so many Thai hot pot dishes in Chengdu. They taste good. But there are so many people. ... ...
Dai's hot pot in sour soup
It's said that Dai cuisine is mainly sour and spicy. Lemons are made of fresh ingredients. It's less oil, less salt and less seasoning. It's mainly natural. It's very healthy. A few days ago, I went to a Dai restaurant with my friends. I could o... ...
Thai food - coconut milk, winter Yin Gong, matsutake, chicken soup, slightly sour, slightly spicy, honey peach, nutritionist's private chef
During the holiday in Chiang Mai, the lemongrass restaurant ordered this not too sour and not too spicy winter Yin Gong soup. It's very delicious. It's not stimulated by traditional winter Yin Gong. It's more fragrant and mild. Yesterday, when I... ...
Thai food - roasted chicken leg with coconut sauce
The Thai restaurant in Mordor has been growing up savagely recently. The per capita consumption is 100200 yuan / person. There is a waiting line. It seems that the taste is sour, sweet, fresh and spicy. The aroma of citronella, South ginger, lem... ...
Thai yellow curry chicken leg rice
I always thought that the chicken curry I had in Chiang Mai was different from that in China. The color is not so yellow. It's not so spicy curry. I made this dish myself before I understood it. Because coconut milk was used. I especially like t... ...
Creative thai food - tomato, winter Yin Gong soup, honey peach, nutritionist's private chef
Thailand dongyingong soup. Just a little tomato. I think tomatoes are sour, too. Put more tomatoes. Try adjusting the acidity. So I created the tomato winter Yin Gong soup. Great.
